Wine & Dine
CONTENT: Adriel YongIMAGE: Luxe Multimedia Renowned Chef and Restauranteur Pang Kok Keong who is known for his time at Antoinette and for starting up […]
Wine & Dine
CONTENT: Yiew Kai Jie Known for its visually breathtaking cakes and parisian-inspired decor, Antoinette has released its brand new line of couture cakes that […]
![Hakka Abacus [Bowl]](http://luxesocietyasia.com/wp-content/uploads/2018/02/Hakka-Abacus-Bowl-140x140.jpg "Award-Winning Chef Pang Kok Keong Launches Pang’s Hakka Delicacies")
Wine & Dine
Staying true to his heritage, Singapore’s award-winning Chef Pang Kok Keong launches Pang’s Hakka Delicacies, a brand-new concept which serves delicious, authentic Hakka cuisine […]
Wine & Dine
This Christmas, Antoinette brings you four brand new Christmas fairy-tale themed cakes as well as new creations of delectable Chocolates, popular castella cake, Macarons […]
Wine & Dine
CONTENT: Andrew Kho IMAGES: Luxe Multimedia There is no further introduction as to Singapore’s homegrown Parisian patisserie and restaurant, Antoinette. Through the year’s this […]
