25 Degrees Singapore Introduces Seasonal Turkey Burger For Thanksgiving

25 Degrees

CONTENT: Andrew Kho

Deciding where to celebrate Thanksgiving couldn’t be easier with the launch of 25 Degrees Singapore’s newest seasonal Turkey Burger.

Inspired by the traditional roast turkey during thanksgiving, this thick freshly made patty is marinated with herbs, fresh sage, thyme, rosemary and topped with honey-glazed bacon, garlic aioli, cranberry sauce and sandwiched with 25 Degrees homemade brioche buns with roasted pumpkin flesh and sundried cranberries. The perfect combination of the dressing and the patty blends perfectly and the patty is very juicy to our delight.

Opt to make your meal a set with your choice of sides and drinks for only S$18.00

Another new item added to their menu is two vegetarian burgers which will be a permanent addition in their menu, plant-based The Beyond Burger and new-improved The Vegan Burger.

For the gluten intolerant, switch to gluten-free buns for an additional S$2.

25 Degrees Singapore The Turkey Burger is available till 30 November 2020.

25 Degrees Singapore
Hotel G Singapore, 200 Middle Road, Singapore

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