Andaz Singapore Launches New Online Takeaway Shop

Andaz Singapore launches its new online takeaway shop for you to enjoy their signature dishes from their restaurants and bars in the comfort of your home.
Pick from their S$20 signature meal boxes from all-day dining restaurant Alley on 25. These include a delicate Oven-baked Barramundi and sweet savoury BBQ Pork Spare Ribs thanks to its kicap manis sambal glaze. Those with a penchant for hearty burgers and addictive fries can relish in a Black Angus Beef Burger with tangy pickled cucumber and garlic aioli or the Impossible Burger. Pizzas like Margherita and Diavola are also delectable options.
From premium steakhouse 665°F, select the Jumbo Lump Crab Cake (S$13) boasting a crispy and lightly golden breaded exterior, and high grade lumps of crabmeat. Hailing from Australia are the Beef Tenderloin 200g (S$ 48) and Black Onyx Ribeye 300g (S$62), both served with chimichurri and green peppercorn sauce. The former is a popular cut from Cape Grim, Tasmania while the latter delivers a succulent texture from Rangers Valley, New South Wales.
Another highlight is the New Zealand Lamb Chops (S$55) marinade in harissa sauce, comprising a medley of roasted red peppers, Baklouti peppers, spices and herbs. Complete the treat with sides such as Grilled Broccolini (S$10) topped with generous shavings of Parmesan cheese, or creamy and luscious Mashed Potatoes (S$10).
Lastly, wash down with a bottle of Delamotte Brut (S$120), Billecart Salmon Rose (S$175) or peruse a collection of red and white wines.
Prices are subject to 10% service charge and the prevailing 7% goods and services tax (GST).
Andaz Singapore’s meal boxes and beverages are available for island-wide delivery via its new online Takeaway Shop on GrabFood
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