Hot! Enjoy A Feast of A5 Wagyu Beef from Miyazaki at Syohachi Yakiniku

Syohachi Yakiniku

CONTENT: Adriel Yong
IMAGE: Luxe Multimedia

Whether you are looking for a celebratory feast filled with never ending platters of fresh and well marbled beef, or a cosy supper spot to enjoy freshly grilled meats, Syohachi Yakiniku is the place for you.

Syohachi Yakiniku offers three different types of menu to cater to different groups of diners. The first menu is the 90 minutes Yakiniku Ala Carte Lunch Buffet that is only available from 11.30am to 2.30pm and is currently available at a special price of S$22.50++ per person (U.P. S$30++ per person). However, this menu does not offer a free flow of premium items such as Syohachi Short Ribs, Premium A5 Japanese Wagyu and the Japanese Oyster. They can be ordered with additional charges after the first serving in the complimentary platter.

The second menu is the 120 minutes Yakiniku Ala Carte Buffet (starting from S$50++ per adult). This menu allows free flow if exquisite cuts of American beef as well as items from the previous menu.

If you are in for feast, you would not want to miss the 120 minutes Premium Japanese A5 Wagyu Buffet (starting from S$70++ per adult). The menu allows unlimited servings of the the Premium A5 Wagyu cuts such as Brisket, Chuck, Round, Knuckle and Bite-sized. Our favourite cut was undoubtedly the Chuck which simply melts into your mouth and is extremely well marbled.

Premium Japanese A5 Wagyu Buffet

Besides a very meaty menu, more health conscious diners will be delighted to know that customers dining in during dinner will be served a free Sashimi Tasting Platter, featuring fresh slices of salmon and scallops, as well as other seasonal items. This was such a delightful balance to the heavy flavours of the grilled meats.

The all-you-can-eat Japanese yakiniku specialist boasts an impressive restaurant space at the heart of the Central Business District at Guoco Tower. The restaurant sources its premium A5 Wagyu Beef from Miyagi Prefecture through an exclusive partnership with award-winning Hidakami Ranch.

The ranch practices nose-to-tail sustainable dining, whole cattle are brough in from Japan to be used in entirety across Syohachi Yakinikiu and its sister-brand Syohachi Wagyu Hamburg. If you are wondering why the meat is incredibly well marbled and rich in flavour, it is because of how the cattle is raised on the lush pastures of Sendai and are even fed natural spring water.

Gather your friends to feast together, or opt for their lunchtime (11.30am – 2.30pm) deal where you get a regular 10% off for the 120 minutes Yakiniku buffet and Premium A5 Wagyu Japanese Buffet. You can also redeem a free ala carte Toastie or Wagyu Hamburg Steak at Syohachi Wagyu Hamburg at One Raffles Place with your receipt.

Syohachi Yakiniku
5 Wallich Street, #01-13, Guoco Tower, Singapore 078883
Tel: +65 9431 8804

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