Celebrate Mid-Autumn with Millennium Mooncakes by Hua Ting Restaurant

Paying tribute to our nation during this exceptional SG50 year, award-winning Masterchef Lap Fai from Hua Ting Restaurant has specially put together new mooncake creations to commemorate Mid-Autumn Festival and Singapore’s 50 years of independence.

Exclusively available from 21 August to 27 September 2015, Millennium Mooncakes by Hua Ting will be encased in limited edition, collectible tin boxes adorned with raised Singapore icons.

New Mini Snow Skin Mooncakes Creations (left) & Golden SG50 Mini Snow Skin RedWhite Twist (right)

Masterchef Lap Fai and his talented culinary team have crafted two new snow skin mooncake flavours with tantalising local twists: Mini Snow Skin Avocado with Almond Flakes (Premium avocado, steamed and blended with baked almond flakes to add a toasty aroma to the creamy and velvety texture) and Golden SG50 Mini Snow Skin Red/White Twist (a combination of red bean paste and salted green bean paste – these Merlion pieces are imbued with luxurious bits of gold foil, sprinkled with popping candies.  Enfolded within a red (natural Cherry colour) and white tender snowskin to represent our nation’s colour, it is a nostalgic flavour that magically transports you back to your childhood!

Millennium Mooncakes by Hua Ting will be on display and available daily for sampling at the mooncake booth located in Orchard Hotel Lobby from 21 August to 27 September 2015, 12:00pm to 8:00pm. For enquiries and orders, please call 6739 6500 and email mooncake.ohs@millenniumhotels.com. For online purchases, please visit http://mcmooncake.millenniumhotels.com.sg.