Savour St Regis Singapore’s New Seasonal White Truffle and Hairy Crab Offerings!
CONTENT: Yiew Kai Jie St Regis Singapore has launched two new ala carte menus at their oriental restaurant Yan Ting and western counterpart, La […]
-
Wine & Dine -
Wine & DineTaikoo Lane Offers The Best Of Both Hotpot Worlds with Flavours from Sichuan and Cantonese Cuisines
CONTENT: Michelle Ng IMAGE: Luxe Multimedia The latest hotpot restaurant to open, Taikoo Lane specializes in not just one, but two Chinese cuisines. The […]
-
Wine & DineSavour Six Best-Selling Maze-Soba from Menya Kokoro’s International Outlets!
Get ready for “Top of the World”, a maze-soba extravaganza! Hosted by maze-soba specialist. Menya Kokoro is hosting Singapore’s biggest maze-soba extravaganza! “Top of […]
-
Wine & DineSix Senses Maxwell Launches its New Decadent Yet Sustainable Weekend Brunch Menu
CONTENT: Yiew Kai Jie Nestled in the epicurean enclave at Tras Street, Six Senses Brasserie has launched a new weekend brunch that celebrates Southern […]
-
Wine & Dine
Yun Nans Opens its Second Outlet at Westgate with Exclusive Dish and New Offerings!
Hailing from and known in China as 云海肴 (pronounced as “Yunhaiyao”), YUN NANS has opened its second outlet at Westgate! after the successful opening […]
