Wine & Dine
CONTENT: Yiew Kai Jie Christmas in Singapore means lavish buffets overflowing with roasted meats, seafood towers, and decadent desserts—perfect for family gatherings or office […]
CONTENT: Yiew Kai Jie LUCE at InterContinental Singapore has redefined its buffet options this July with their “Bigger Better Buffet”, featuring the creative flair […]
Wine & Dine
CONTENT: Kevin Yiew LUCE’s Chef de Cuisine Andrea Rossi has leveraged on his two decades worth of experience and knowledge of working in hotels […]
Wine & Dine
CONTENT: Yiew Kai Jie As Christmas is just two weeks away, get ready to celebrate the festive season with a spectacular array of Christmas […]
Wine & Dine
CONTENT: Yiew Kai Jie Step into the enchanting realm of Hoshena at LUCE at Intercontinental Singapore, where culinary artistry meets immersive storytelling. In collaboration […]
