Exsto: A Contemporary Cognac for a New Generation of Cognac Drinkers
CONTENT: Yiew Kai Jie The world’s first cognac created by a sommelier and master blender has resulted in a modern, vibrant and memorable spirit […]
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Wine & Dine -
Wine & DineYou are Invited to The Peranakan Festival’s Kamcheng Peranakan Gala Dinner
Celebrating the rich and diverse connections that Peranakans share with other cultures, in particular Chinese, Malay, Indian and Eurasian customs and cuisines, the 3rd […]
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Wine & DineTaiwanese Freshly Bubble Tea Chain CHICHA San Chen (吃茶三千) opens Its Flagship Store in Singapore!
The much-anticipated CHICHA San Chen (吃茶三千) is finally in Singapore, the popular Bubble Tea chain from Taiwan opened its doors to the public last […]
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Wine & DineLobsterfest at Si Chuan Dou Hua is Back!
CONTENT: Yiew Kai Jie IMAGE: Kevin Cheung for Luxe Multimedia From now until 31st May 2019, Si Chuan Dou Hua Restaurant brings diners “A […]
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Wine & DineW Singapore Launches Singapore’s First 10-hour Mega Brunch
CONTENT: Yiew Kai Jie When the words “mega brunch” are uttered, the first thoughts that races through one’s mind has to be: “This has […]
