Wine & Dine
Marina Bay Sands brings back its annual food and wine event, Epicurean Market from 13 to 15 December 2019. This years edition will kick […]
Wine & Dine
CONTENT: Yiew Kai Jie Located in Marina Bay Sands, ADRIFT by award-winning chef and restaurateur David Myers has recently launched a Spring seasonal menu […]
Wine & Dine
Beginning this month, a new bar programme will offer unbeatable promotions from Tuesday to Thursday, 6-9pm only at ADRIFT by award-winning chef and restaurateur […]
Wine & Dine
The largest culinary extravaganza at Marina Bay Sands returns with the fourth edition of Epicurean Market on 12 – 14 August 2016, setting the […]
Wine & Dine
Adrift, a California izakaya restaurant by award-winning chef and restaurateur David Myers launches a fresh and innovative rework of traditional brunch dishes. For a […]
