Travel
Reservations are being accepted at Six Senses Fiji following confirmation that the property is on track for its scheduled opening. The hosts of Six […]
Wine & Dine
Meituan-Dianping, China’s largest restaurant-review and group-buying service, has launched its first edition of Black Pearl on 16 January 2018. The 2018 edition is a compilation […]
Wine & Dine
France’s official Cheese Ambassador to the world, Gérard Poulard is set to present a carefully curated collection of Fromages de France, including a selection […]
Wine & Dine
The refurbished popular Italian steakhouse continues to serve traditional steaks and bona fide italian cuisine CONTENT: Yiew Kai Jie IMAGE: Luxe Multimedia Meat lovers […]
![Hakka Abacus [Bowl]](https://luxesocietyasia.com/wp-content/uploads/2018/02/Hakka-Abacus-Bowl-140x140.jpg "Award-Winning Chef Pang Kok Keong Launches Pang’s Hakka Delicacies")
Wine & Dine
Staying true to his heritage, Singapore’s award-winning Chef Pang Kok Keong launches Pang’s Hakka Delicacies, a brand-new concept which serves delicious, authentic Hakka cuisine […]
