Egg-Citing Easter Festivites Awaits at Mandarin Oriental, Singapore

Gather your loved ones for a line-up of exciting Easter festivities at Mandarin Oriental, Singapore.

Enjoy a leisurely afternoon indulgence with a medley of Easter-themed savouries and sweets at MO BAR. Highlights include the ‘Virtual Egg’ featuring mango ice jelly topped with mango passion fruit purée, coconut foam and pink peppercorn, Deviled Quail Egg with Oscietra caviar, and Chocolate Egg with maple caramel and pecan.

MO BAR’s Easter Afternoon Tea is available from: 1 March 2020 to 30 April 2020 , 3:00pm – 5:00pm & 12:30pm to 2:30pm (additional seating on Saturdays, Sundays and Public Holidays)

MO BAR’s Easter Afternoon Tea is priced at: S$ 48++ per person and S$ 88++ for two persons. S$65++ per person inclusive of one cocktail or mocktail or S$68++ per person inclusive of one glass of “R” de Ruinart Champagne.

On Easter Sunday, tuck into an extravagant spread of epicurean delights at Melt Café’s Alice in Wonderland Sunday brunch showcasing succulent seafood, fromage and charcuterie, Asian delicacies, live carving station serving up delectable gourmet meats. The brunch affair culminates with a tempting array of luscious desserts such as Easter Snow Egg with passion fruit and coconut, Easter Chocolate Bonbon Praline and Easter Rice Pudding with vanilla sauce. Little ones will be treated to a host of fun-filled activities including magic show, photo taking with Alice and friends, and the annual egg hunt with attractive prizes to be won.

Melt Café Easter Brunch is available on: 12 April 2020, 12:00pm – 3:00pm

The Easter Brunch is priced at S$258++ per adult inclusive of free flow of Ruinart Blanc de Blanc Champagne, house pour wines, house pour beer, soft drinks and chilled juices or S$208++ per adult inclusive of free flow of “R” de Ruinart Champagne, house pour wines, house pour beer, soft drinks and chilled juices or S$158++ per adult inclusive of free flow of chilled juices.

Child is priced at S$88++ per child (10 to 12 years old) and S$58++ per child (7 to 9 years old)

Alternatively, opt to dine Italian-style this Easter as Dolce Vita presents a tantalising brunch fare. Look forward to a sumptuous selection of antipasti, mains and desserts. Enjoy Seasonal Oysters on ice, Torta Pasqualina, a traditional Italian Easter quiche, Homemade Orecchiette Pasta with veal ossobuco ragout, and a delightful array of sweet treats such as Hot Cross Buns and Bunny Carrot Walnut Trench Cake.

Dolce Vita Italian Brunch is available on 11 April 2020 and 12 April 2020, 12:00pm – 3:00pm

The Italian Brunch is priced at S$168++ per adult inclusive of free flow of “R” de Ruinart Champagne, house pour wines and house pour beer or S$128++ per adult inclusive of free flow of soft drinks and chilled juices.

Child is priced at S$70++ per child (7 to 12 years old)

Mandarin Oriental, Singapore is located at: 5 Raffles Avenue, Marina Square, Singapore 039797.

For reservations please call: +65 6885 3500 or email: mosin-dining@mohg.com