Kohaku Tendon Launches Its Very First Tendon with Onsen Tamago

Kohaku Tendon has unveiled the Supreme Tendon (S$19++)! This is its first offering to feature onsen tamago. The egg sits alongside a medley of other delicious items: jumbo prawns, squid, chicken, crab stick, vegetables, ikura, onsen tamago and bonito flakes. The Nanatsuboshi rice used is imported from Hokkaido, Japan. Fluffy and fragrant, each scoop is bound to warm stomachs. Evidently, this exquisite bowl brims with goodness with choice of either rice or udon.

Each tempura boasts an ethereal and crispy exterior, as it is fried in a blend of high-grade sesame oil and cooking oil. Kohaku utilises a special cooking technology that ensures the oil is kept clean and fresh even after repeated frying. Drenching the tempura is Kohaku’s secret homemade sauce.

Kohaku’s Supreme Tendon is available exclusively at Kohaku Boat Quay outlet!

Kohaku Tendon Boat Quay is located at: 64 Circular Rd, #01-01, 049418
Open from 11:30am to 4pm; 5pm to 10pm (Monday to Friday), Closed on weekends

For more details please call: +65 6221 8311 or visit: www.facebook.com/kohaku.tempura