Palazzo di Varignana Launches Italian Food Line in Singapore

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Palazzo di Varignana, a secluded resort in the Emilia countryside of Italy, in partnership with Da Paolo Gastronomia has brought its food products in Singapore.

Fans of Italian food can enjoy a taste of Italy at home in Singapore with a collection of gift sets featuring authentic regional extra virgin Italian olive oil, jams, honey and tea available for purchase online and at Da Paolo Gastronomia Paragon Orchard.

Located in the Emilia-Romagna region of Italy, Palazzo Di Varignana is the ultimate destination for Italian heritage lifestyle, from its 18th-century property to the exquisite food offerings. With 140 comfortable rooms, the resort also features an unmissable 3700 square-metre spa with five outdoor pools, a gym, sports fields for Tennis, Squash and Paddle, three restaurants, one gourmet, a modern conference centre and dedicated spaces for personalized events. Adding to the natural beauty, a splendid Garden included in the prestigious network Grandi Giardini Italiani surrounds the resort. At Palazzo di Varignana, hospitality and agriculture merge to offer a unique experience, in harmony with the beauty of the surrounding hills and with the food produced by the resort.

Renowned for their award-winning olive oil, the property champions modern and innovative techniques, together with local tradition, sustainable, healthy and 100% authentic Italian.

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Gaining recognition around the world, Palazzo di Varignana’s extra virgin olive oil has obtained several national and international accolades. The 2018 vintage of the Ghiacciola single variety olive oil known as “Claterna” was awarded the prestigious “Tre Foglie” endorsement in the Gambero Rosso Guide, as well as the recognition of “Grande Olio 2019” in the Slow Food Guida agli Extravergini and, on an international level, the ‘Gold Prize’ at JOOP in Tokyo and the ‘Silver Award’ at NYIOOC in New York.

Beyond being delicious and award-winning, the extra virgin olive oil is the highest quality olive oil available, extracted from the olive fruit without the use of any heat or chemicals. Based on the natural extraction processes, extra virgin olive oil retains all of the nutrients, healthy fats and antioxidants from the olive fruit.

In addition to the award-winning olive oils, the line of local products also includes jams made with fruit grown and harvested in the Palazzo’s farms and handcrafted in a small artisan workshop. The products grown on the farm are complemented by a selection of items produced in collaboration with companies that share the values​​of Palazzo di Varignana, such as the pursuit of quality and respect for the great Italian tradition. A refined line of fine teas introduces unique scents, thanks to the research of expert blenders who created two signature blends for the collection. A range of handcrafted artisan honey, cured by local beekeepers, completes the collection.

Palazzo di Varignana’s collection of food products is available to purchase online via: https://gastronomia-foodtoorder.dapaolo.com.sg/collections/premium-gifting

For more information about Palazzo di Varignana resort, please visit: http://www.palazzodivarignana.com.

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