Enjoy 30% off Irresistible, Perfectly Crafted Takeaway Treats at Singapore Marriott Tang Plaza Hotel

Whatever your heart wishes for, be it a juicy burger, a healthy salad, a mezze platter, dim sum, chicken rice or desserts, you’ll easily get it at Singapore Marriott Tang Plaza Hotel, That’s not all, enjoy 30% off all takeaway orders from the a la carte menus of Crossroads, Marriott Cafe and Wan Hao Chinese Restaurant, from 1 April to 31 May 2020.

Crossroads
The renowned Crossroads has been winning the hearts of shoppers, locals as well as foodies for many years. Think unrivalled convenience with its prime location at the crossroads of Scotts Road and Orchard Road; an irresistible selection of Western and Asian delicacies perfect for individuals or sharing with the whole family; perfectly crafted, hearty gastronomic treats that use high quality produce and fresh ingredients; and more.

Kick start your appetite with starters such as Assorted Satay; Parma Ham & Melon; Mushroom Soup, or go for a healthier choice with the nutrient-packed Grilled Asparagus & Pumpkin Salad; Nicoise Salad or Caesar Salad. Look forward to sumptuous signatures such as T-Bone Steak Frites; Buttermilk Fried Chicken Burger; 100% Wagyu Beef Burger, Char Hor Fun; and more. Sharing the meal with your loved ones? Go for crowd pleasers such as Spicy Buffalo Chicken Wings; Mezze Platter or Charcuterie Board.

Takeaway orders are available from 11AM to 11PM (Monday to Friday) and 11AM to 12 midnight (Saturday & Sunday).

Visit Crossroads to place your orders, or call +65 6831 4605 for enquiries

View the menu here: http://www.singaporemarriott.com/wpcontent/uploads/2013/10/Crossroads-A-La-Carte-Menu-Aug-2019.pdf

Marriott Cafe
Let the award-winning Marriott Cafe whet your appetite with delectable Asian and Western delights cooked with the freshest ingredients. Gear up for a productive day or start off on a happy note with breakfast highlights such as All-American Classic Breakfast; Assorted Danish Pastries & Croissants; Banana Pancakes; Nasi Goreng Istimewa; Traditional Fried Carrot Cake, and more.

Starters that will kick start your appetite include Baked Oyster Rockefeller; Parma Ham & Melon; Crispy Soft Shell Crab Salad or the popular Grilled Asparagus & Pumpkin Salad. Move on to hearty main courses such as 100% Wagyu Beef Burger; Impossible Burger; Risotto of Porcini Mushroom; Steak Frites; Grilled Kurobuta Pork Chop; Fish & Chips, or indulge in gourmet Asian favourites such as Hainanese Chicken Rice; Nasi Goreng; Singapore Laksa Lemak; Mee Goreng or more. Happiness is meant to be shared. Share plates of happiness with your loved ones over musthaves such as Spicy Buffalo Chicken Wings; Salt & Pepper Calamari; Mezze Platter; Charcuterie Board; Bruschetta, and more

Takeaway orders are available during the following hours:
• Breakfast 6AM to 11AM (Monday to Sunday)
• All day a la carte menu:12PM to 2.30PM (Monday to Sunday), 3PM to 5PM (Friday to Sunday), 6.30PM to 10PM (Monday to Sunday)

Visit Marriott Cafe to place your orders, or call +65 6831 4605 for enquiries.

View the a la carte breakfast menu here: http://www.singaporemarriott.com/wpcontent/uploads/2013/11/Marriott-Cafe-Breakfast-Menu1.pdf

View the a la carte all-day menu here: http://www.singaporemarriott.com/wpcontent/uploads/2013/11/Marriott-Cafe-All-Day-Dining-Menu-Aug-2019.pdf

Wan Hao Chinese Restaurant
The award-winning Wan Hao Chinese Restaurant has been winning the hearts and appetites of gourmands with a scintillating collection of refined Cantonese delights that present exciting interpretations fused with traditional Cantonese techniques. From dim sums and soups to meats and seafood, each dish is composed of a complex interplay of premium ingredients and different elements to form an irresistible masterpiece. Think unique Cantonese delicacies that boast influences and ingredients from East and West; think deliciously sophisticated dishes with a balanced composition of elegant textures and delicate flavours; think an extensive selection of novel creations, on top of its famed Cantonese classics. The indulgences are aplenty and irresistible.

Familiar and comforting yet refined, signatures include handmade Dim Sum such as Steamed Shrimp Dumpling with Black Truffle and Cordyceps Flower; Deep-Fried Taro Dumpling with Mini Abalone and Scallop, and more. Indulge in Peking Duck with Chinese Crêpe; Deep-Fried Prawn with Black Truffle Mayonnaise and Broccoli; Wok-Fried Beef Tenderloin with Black Garlic Sauce and Shiitake Mushroom; Spanish Iberico Pork Char Siew; Stewed Bird’s Nest with Egg White, Crab and Superior Soup, and more.

Takeaway orders are available during the following hours:
• Lunch: 12 noon to 3PM
• Dinner: 6.30PM to 10.30PM
Monday to Friday

• Lunch: 11.30AM to 3PM
• Dinner: 6.30PM to 10.30PM
Saturday, Sunday and Public Holiday

Visit Wan Hao Chinese Restaurant to place your orders, or call +65 6831 4605 for enquiries.

View the menu here: http://www.singaporemarriott.com/wp-content/uploads/2013/11/WanHao-Chinese-Restaurant-A-La-Carte-Menu.pdf