Experience Easter in Style: LAVO’s Opulent Brunch Extravaganza

CONTENT: Yiew Kai Jie

Prepare for an unforgettable Easter celebration as LAVO Italian Restaurant & Rooftop Bar invites you to its first Party Brunch of the year, featuring a special Easter edition on March 24th. For an exciting 4 hour period from 12pm to 4pm, immerse yourself in a culinary journey like no other at one of Singapore’s premier rooftop destinations.

Embark on a gastronomic adventure with a lavish spread of fresh seafood delicacies, including succulent poached lobsters and plump cocktail prawns served on ice. Indulge in an assortment of vibrant salads and savor the irresistible flavors of oven-baked pizzas, prepared to perfection. Feast on LAVO’s signature Italian-American brunch classics, from mouth watering Mediterranean-style roasted sea bass to comforting rigatoni tomato basil and hearty chicken alla cacciatora. Don’t miss out on a mini version of “The Meatball,” featuring a combination of ground imperial wagyu, veal, and Italian sausage, complemented by fresh whipped ricotta.

Quench your thirst with a selection of premium champagnes, wines, beers, and specialty cocktails, expertly crafted to elevate your brunch experience. Save room for an array of Easter-themed treats, including decadent pastries, chocolates, and traditional hot cross buns, to satisfy your sweet tooth.

As you revel in the festivities, expect to be enchanted by surprise delights, such as mini chocolate eggs and other Easter-themed surprises. Be entertained by captivating performances from a champagne lady, dancers, and dynamic sets by DJ Aldrin, accompanied by the soulful melodies of a talented saxophonist.

The Lavo Easter Brunch tickets are available online and priced at S$168 per person (early bird) and S$198 per person (general admission).