Savour An Eggs-citing Brunch alla Moda with Farmer Brown Free-Range Eggs at Publico Ristorante
CONTENT: Seraphina Tang
Brunch is always a lovely thing to look forward to after a hectic week of work, and what more with the all-new Farmer Brown Free-range Eggs pop-up at Publico Ristorante? Celebrating the launch of its free-range eggs in Singapore, New Zealand’s leading egg producer Farmer Brown has partnered with Publico Ristorante for its eggs-citing new weekend brunch concept, the Brunch alla Moda, featuring seven egg-centric dishes.
For the uninitiated, free-range eggs focus on the welfare of the hens, allowing them to roam freely (hence the name), as well as sustainable farming practices that ensure a higher quality egg. Indeed – crack open a Farmer Brown free-range egg and marvel at the amber-gold sheen of the yolk, the clarity of the whites!
At the Brunch alla Moda, take your pick from seven deliciously egg-centric brunch dishes and watch the chefs cook up a storm at the live egg station on the restaurant’s breezy al fresco terrace area.
We enjoyed the classic Publico Prima Donna- two free-range poached eggs on sourdough bread topped with avocado, prosciutto, shaved parmesan, and arugula. The Eggs & Chorizo was fantastic too, coming sizzling in a pan with sunny side up free-range eggs, spicy chorizo sausage, roasted potatoes, capsicum, spinach and triangles of sourdough bread to dip into the flavourful mix.
Click here for the full menu. Open every weekend and on public holidays, Publico Ristorante’s Brunch alla Moda menu featuring Farmer Brown Free-Range eggs is available from 12 noon onwards. Reservations are required.
Publico Ristorante
Level 1, InterContinental Singapore Robertson Quay 1 Nanson Road, Singapore, 238909
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