Savour Nostalgic and New flavours at 1939

CONTENT: Yiew Kai Jie

The iconic venue formerly known as Potato Head Singapore has transformed into 1939, marking a new chapter that celebrates its rich heritage while embracing a modern culinary vision. Nestled in a historic Art Deco building in Chinatown, 1939 pays homage to its origins as the renowned Tong Ah Eating House while offering an inclusive and vibrant dining experience.

Spanning four levels, 1939 offers a unique atmosphere at every turn. The journey begins at The Front Porch on Level 1, where guests can witness the vibrant legacy of Tong Ah Eating House through an open kitchen that engages all senses. Moving to Level 2, The Restaurant dazzles with colorful hand-painted murals by Australian artist David Bromley, creating an intimate setting for diners to enjoy their meals amidst a backdrop of cultural richness.

(IMAGE: @gluggony

At 1939, the menu is a delightful tapestry of flavors that reflects both the local heritage and international influences. Guests can indulge in signature dishes such as Har Cheong Gai alongside a new innovative Chilli Crab Burger, all crafted with premium, regionally sourced ingredients. For those nostalgic for the past, a curated selection of beloved Three Buns Burgers remains on the menu, ensuring that familiar favorites are still available.
The culinary journey continues with an enticing array of cocktails that mirror the venue’s dynamic spirit. At the Studio 1939 Cocktail Bar on Level 3, patrons can explore the innovative BPM (Beats per Minute) cocktail concept, where each drink is designed to evoke the energy of different music genres. For instance, the Eye of the Tiger cocktail combines bold grapefruit and sparkling calamansi for a refreshing yet powerful finish, while the Toxic cocktail features locally inspired laksa-infused vodka blended with coconut cream and chili padi for an electrifying experience.

IMAGE: @gluggony

On weekends, Studio 1939 transforms into a lively space with high-energy DJ performances, while the Rooftop Bar on Level 4 provides a more relaxed vibe for enjoying sunset views over the city. Here, guests can sip on tropical cocktails that perfectly complement the laid-back atmosphere.

With its rebranding from Potato Head Singapore to 1939, this venue not only preserves its storied past but also reinvents itself as a must-visit destination for food and cocktail enthusiasts alike. Experience the elegance and creativity that define 1939—where every dish and drink tells a story of heritage and innovation.

1939 is located at 36 Keong Saik Rd, Singapore 089143