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Home > Wine & Dine (Page 206)
FSS Scallop Ceviche ($38) Janice Wong_Afternoon Tea Sentosa Grillfest 2026 ION Orchard

Mid-Autumn Highlights: The Best Local Mooncake Collections this 2026

HighHouse’s fourth High Table edition brings Peruvian-Japanese Nikkei flavours with views of the city’s skyline

Janice Wong Elevate Local Flavours into Haute Pastry at The St. Regis Singapore for High Tea

Sentosa Grillfest 2026 Introduces Omakase On the Beach

Your Table Awaits: Inside ION Orchard’s Summer Curated Dining Delights Amidst World Cup Fever

  • Porta
    Hot! Wine & Dine

    Embark on a Exclusive two-night only Sweet Odyssey with Porta

    November 2, 2018 / No Comments

    CONTENT: Yiew Kai Jie IMAGE: Luxe Multimedia Think back to the time when you were a child and your sweet tooth reigned over every […]

  • Rufus Beazley - Chateau Latour
    Hot! Wine & Dine

    Exclusive Interview: Rufus Beazley, Brand Ambassador, Château Latour

    November 1, 2018 / No Comments

    CONTENT: Yiew Kai Jie IMAGE: DFS Wine- a staple drink that is present in many meals and societies around the world. For some, they […]

  • Publico Ristorante
    Hot! Wine & Dine

    Publico Ristorante Reinvigorates Menu

    October 31, 2018 / No Comments

    To celebrate its first anniversary, the Italian haven introduces new pizzas, lighter lunch items, and weekly liquid buffets to add to its exciting social […]

  • Wine & Whisky Festival
    Hot! Wine & Dine

    Say Cheers to Ultra High-end Whiskies and Wines at the 6th Edition of Wine & Whisky Week 2018

    October 26, 2018 / No Comments

    This year’s edition features a Limited Edition Release from Auchentoshan – A 30 Year Old Single Cask Whisky made exclusively for Singapore CONTENT: Yiew […]

  • Cloudy Bay Main
    Hot! Wine & Dine

    Cloudy Bay Releases it’s 2018 Sauvignon Blanc

    October 24, 2018 / No Comments

    Established in 1985 by David Hohnen, a pioneer and visionary, who was convinced of New Zealand wines’ great potential. The Cloudy Bay was among […]

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