Moutarde launches The Good Brunch with Chef Paul Pairet’s French classics
CONTENT: Yiew Kai Jie Chef Paul Pairet is back in Singapore with a new weekend ritual at Moutarde, featuring The Good Brunch (S$88++ per […]
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Wine & Dine -
Wine & Dine
Citadelle Rouge: The New Berry-forward Flavored Artisanal Gin
CONTENT: Yiew Kai Jie Renowned as the first artisanal French gin, Citadelle Gin has unveiled its latest addition to its permanent range in Singapore: […]
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Travel
Wine & Dine
Review: Why LPM Restaurant & Bar will remain as Hongkongers top choice for French cuisine
CONTENT: Andrew KhoIMAGE: LPM Restaurant & Bar You wouldn’t believe that along Stanley Street in the buzzling Central there’s this glass door entrance with […]
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Style
Bespoke high jewellery brand NUUN Jewels shows for the first time in Singapore
Nourah Al Faisal, the founder and designer of NUUN JEWELS travelled for the first time to Asia with the purpose to present her unique […]
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Wine & Dine
REVIEW: Mister Donut opens first Singapore outlet at Bishan Junction 8
CONTENT: Isabel Tan Japan’s renowned donut chain Mister Donut has finally made its well-anticipated debut in Singapore, with their first outlet at Junction 8, […]
