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Home > Wine & Dine (Page 126)
FSS Scallop Ceviche ($38) Janice Wong_Afternoon Tea Sentosa Grillfest 2026 ION Orchard

Mid-Autumn Highlights: The Best Local Mooncake Collections this 2026

HighHouse’s fourth High Table edition brings Peruvian-Japanese Nikkei flavours with views of the city’s skyline

Janice Wong Elevate Local Flavours into Haute Pastry at The St. Regis Singapore for High Tea

Sentosa Grillfest 2026 Introduces Omakase On the Beach

Your Table Awaits: Inside ION Orchard’s Summer Curated Dining Delights Amidst World Cup Fever

  • Hutong
    Hot! Wine & Dine

    Hutong Unveils Its New Spice-Infused Menu Alongside $1 Szechuan BBQ Skewers

    December 30, 2020 / No Comments

    CONTENT: Yiew Kai Jie Inspired by the old alleyways and narrow streets of Beijing, Hutong has made themselves known for their old school Northern […]

  • Christmas Glazed Ham with cranberry sauce. Roasted Holiday Pork
    Hot! Wine & Dine

    Spend Your New Year with Taste Gourmet’s Festive Offerings!

    December 28, 2020 / No Comments

    CONTENT: Adriel Yong If you are looking for a wide range of delicious cuts for a cosy year-end party at home, look no further! […]

  • Food Capital
    Hot! Wine & Dine

    Celebrate The Festive Season At Food Capital, Grand Copthorne Waterfront Hotel

    December 23, 2020 / No Comments

    CONTENT: Seraphina Tang Christmas is almost upon us – if you are still pondering over a place for a festive food gathering with loved […]

  • Sushi Tei
    Hot! Wine & Dine

    Sushi Tei Launches Limited-Edition Winter Menu With First-Ever Series of Cocktails

    December 23, 2020 / No Comments

    Sushi Tei launches its seasonal “Festive Wonderland 2020” menu, featuring nineteen dazzling repertoire of winter-themed mainstays along with it’s first-ever series of cocktails, specially […]

  • Braised Australian Dried Abalone in Oyster Sauce
    Hot! Wine & Dine

    Savour the best of fine Cantonese cuisine with Taste Paradise’s Revamped Menu

    December 18, 2020 / No Comments

      CONTENT: Seraphina Tang After a seven-month-long closure for renovation and re-training of staff, renowned Cantonese restaurant Taste Paradise has finally reopened its doors […]

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