Wine & Dine
Sun with Moon Japanese Dining & Café has launched their latest 2019 grand menu, featuring a repertoire of brand-new creations, together with new spins […]
Wine & Dine
This June, the chef-patron of the Michelin-starred Le Passiflore in Paris, Chef Roland Durand brings about classic French bistronomy to Ginett Restaurant & Wine […]
Wine & Dine
CONTENT: Yiew Kai Jie Having earned themselves the reputation as having one of the island’s best Chili Pomelo crab dishes, Blue Lotus has brought […]
Wine & Dine
Be prepared for a Spicy Sizzle as Kohaku Tendon launches their spiciest tendon to date! The new Aka-Fuki Summer Spicy Tendon is the restaurants […]
Wine & Dine
CONTENT: Yiew Kai Jie To celebrate its 21st anniversary in Singapore, Morton’s has introduced a limited edition seasonal menu that features staple favourites and […]
