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Home > Wine & Dine (Page 221)
Amber Lounge Singapore Tux Bar & Lounge_s Signature Cocktails wows Cointreau Spicy & Cocktails The VIVANT Venus G2 serves as a centrepiece of every table

Formula 1 Singapore Grand Prix 2026: The Best Places to be this season

TUX Bar & Lounge unveils a new cocktail menu based on nostalgic flavours

Inside “The Vault”: Changi Airport’s World of Wines and Spirits 2026 unveils its rarest collection yet

Cointreau Spicy brings the heat to Singapore’s cocktail scene

VIVANT Makes Premium Wine Appreciation Completely Effortless in the Luxury of Your Home

  • Belvdedere Main
    Hot! Wine & Dine

    Belvedere Introduces it’s New Single Estate Rye Series

    July 20, 2018 / No Comments

    CONTENT: Yiew Kai Jie Belvedere has revealed its latest innovation in Singapore, the Belvedere Single Estate Rye Series. The launch features two distinct vodkas, […]

  • MICHELIN street food festival
    Hot! Wine & Dine

    MICHELIN Guide Singapore 2018: 17 new establishments awarded a Bib Gourmand

    July 19, 2018 / No Comments

    Michelin has awarded 50 F&B establishments with a Bib Gourmand award in the MICHELIN Guide Singapore 2018, 12 more from last year! This year’s […]

  • Ramada Singapore - Flavours At Zhongshan Park
    Hot! Wine & Dine

    Flavours Restaurant Introduces New Chef de Cuisine alongside New Dining Concept

    July 18, 2018 / No Comments

    CONTENT: Yiew Kai Jie Opened in May 2013, Flavours Restaurant has created various tantalizing dining experiences; from Peranakan, Modern Asian to hawker favourites and […]

  • Oishi Maki
    Hot! Wine & Dine

    SENS Launches Aburi Maki Offerings

    July 18, 2018 / No Comments

    SENS unveils its exquisite summer collection of aburi maki made with their special homemade sauces. The Aburi Maki collection comprise of Umami Maki, Sugoi […]

  • Goldleaf
    Hot! Wine & Dine

    Goldleaf Celebrates its 47th Anniversary with Old Classics and New A La Carte Buffet

    July 13, 2018 / No Comments

    CONTENT: Yiew Kai Jie To celebrate its 47th anniversary, Goldleaf has revitalized long-lost classic dishes, unveiled brand-new dishes and came up with a new […]

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